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T-Bird Lounge Sandwiches

PHILLY STEAK SANDWICH
Thinly sliced beef or chopped chicken, topped with Swiss cheese, peppers and onions and served on a French roll

$7.25

STEAK SANDWICH
A 7 oz. New York steak, grilled and served on a French roll.

$7.25

FRENCH DIP
Served with Au Jus

$7.25
REUBEN
Sliced corned beef topped with Swiss cheese, Sauerkraut & 1000 Island dressing on grilled rye
$6.50
TURKEY MELT
Thinly sliced turkey topped with Swiss cheese, chili peppers and grilled on rye bread.
$6.25
TUNA MELT
Tuna topped with melted Swiss cheese on grilled rye bread.
$6.25
HAM STACK
Thinly sliced ham topped with melted American cheese on a grilled bun.
$6.25
COLD TUNA, TURKEY, HAM, OR ROAST BEEF
$6.00
CHICKEN SALAD SANDWICH
$6.00
CALIFORNIA CHICKEN SANDWICH
8 oz. chicken breast topped with Swiss cheese, guacamole & bacon
$8.75
CHICKEN SALAD SANDWICH $6.25
CHICKEN FINGER SANDWICH
Two chicken fingers (hot, medium, mild, plain, BBQ or teriyaki) covered in marinara and Swiss cheese, served on a French roll.
$7.25
TERIYAKI CHICKEN
A boneless 8 oz. breast of chicken, charbroiled, covered in teriyaki sauce and served on a grilled bun.
$7.25
T-BIRD D’LITE
A grilled chicken breast, hamburger patty, scoop of tuna or scoop of chicken salad, served with cottage cheese and sliced tomatoes.
$7.00
B.L.T.
Bacon, lettuce and tomato.
$5.50
GRILLED CHEESE
$5.25
DELUXE GRILLED CHEESE
Grilled Swiss, cheddar, American cheese and bacon served on grilled Texas Toast
$7.25
T-BIRD CLUB
A double decker sandwich filled with layers of turkey, bacon, lettuce and tomato. Served with mayo on toasted bread.
$7.00
FISH SANDWICH
Beer battered Cod topped with American cheese served on a grilled bun, with a side of tartar sauce.
$7.00
FISH & CHIPS
Beer battered Cod served with French fries and a side of tartar sauce.
$7.00
 
 
 
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